Food and Beverage Service Trainee

Join the Dijiwa Sanctuaries family as a Food and Beverage Service Trainee at Mathis Lodge Amed, where every guest experience is an opportunity to create lasting memories. As part of our passionate F&B team, you will play a vital role in delivering the warm, authentic hospitality that defines the Dijiwa experience.

In this traineeship, you will work alongside experienced professionals to master the art of exceptional food and beverage service in a luxury boutique environment. You will learn the intricacies of Indonesian hospitality traditions while developing your skills in guest relations, food presentation, and beverage service. Your journey with us is about growth, learning, and discovering how thoughtful service can touch someone's soul.

Your daily responsibilities will include welcoming guests with genuine warmth, taking orders with attention to detail, and ensuring every dining moment exceeds expectations. You will maintain the highest standards of cleanliness and presentation, collaborate with kitchen and bar teams, and contribute to creating memorable dining experiences that reflect the unique character of Mathis Lodge Amed.

Success in this role means consistently delivering service that makes guests feel truly cared for, learning quickly from your mentors, and representing the Dijiwa values of authenticity, warmth, and excellence in every interaction. This traineeship is your gateway to a rewarding career in luxury hospitality, where your growth is as important as the experiences you help create for our guests.